Usually. Sometimes Monday dinner was hard to follow through with if I was working and didn't have all the ingredients on hand. I've been making sure I have everything for the Monday meal in my pantry and I'm better at staying on track. Plus dh looks at the menu from work and I want to make sure what is listed is at least usually what he can look forward to (?) when he gets home. Maybe not tonight. He doesn't like squash and you can see lovely chunks of butternut squash in the slow cooker there.
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